Longhorn Rolled Sirloin

Our Rolled Sirloin is cut from our own Longhorn grass fed cattle. As the oldest breed of cattle, Longhorns are not cross bred or intensively farmed and produce a finer grained muscle in the meat and an intense marbling of fat which creates a succulence and flavour that is second to none. This is enhanced by our unique Himalayan Salt Chamber, where the meat is dry aged for 28 days, drawing out the moisture and enhancing the flavour

Longhorn rolled sirloin is a succulent traditional British beef classic dry-aged for 28 days in a Himalayan salt chamber, for an exceptional depth of flavour and melt-in-the-mouth texture. Sold per kg


SKU: roll-sirloin Categories: , ,
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