Cotswold Diced Lamb leg
Premium diced lean mince dry matured on the bone for 10-14 days in a Himalayan Salt Chamber.
Approximate pack weight 500g
£9.95
Call us on 01242 621493Â |Â Sign In
Free local delivery, on orders over £50!
Call us on 01242 621493Â |Â Sign In
Free local delivery, on orders over £50!
Premium diced lean mince dry matured on the bone for 10-14 days in a Himalayan Salt Chamber.
Approximate pack weight 500g
£9.95
